Tag: restaurante

JAZ by Ana Roš

During a brief visit to Slovenia, there was still time to explore the capital and discover two new openings on their debut night: the Hotel AS and its restaurant JAZ, the first…

Il Palagio

To speak of the Four Seasons Firenze is to talk about service and hospitality at its highest expression, a plethora of details that have made it recognized as the most emblematic property…

IL Falconiere

Cíntia pretty much summed up everything about the wonderful hotel that served as our refuge in a short trip to Cortona in her last article (see). So now we’ll be talking about…

Quinta do Vesuvio 2014 and Pedro Lemos

Launching a new harvest is always motive to party and celebrate, time for tastings and presentations, hustle and anxiety. But also time to enjoy, even more when it’s about a great wine,…

Bistrô4

At the newest PortoBay Liberdade (see article), a new 5 star Hotel in the agitated Av. da Liberdade, emerges a restaurant with the signature of Benoît Sinthon (*Michelin, Il Gallo D’Oro) that…

Louro – Conrad Algarve

The luxurious hotel Conrad Algarve, opened in 2012 and made a strong bet in gastronomy, with the opening of Gusto, of the chef Heinz Beck (***Michelin), which will be one of the…