Estremoz, Summer 2024. In Alentejo, time flows differently. It stretches like the heat wavering on the horizon, rests upon white stones, and only advances when body and soul are ready. It’s…
Évora | Authentic Italian cuisine with products and soul from the Alentejo A restaurant where authenticity is not proclaimed — it is lived In the historic heart of Évora, where the Alentejo…
In the height of the Alentejo summer, with the sun gilding the plains and the warm breeze whispering ancient stories, we found ourselves in Évora, a “museum city” of cobbled streets…
What happens when a restaurant aims not only to satisfy your hunger but also to change how you perceive the World? This question led me to Reale, where each dish serves as…
Niko Romito, one of the most influential Italian chefs, has redefined haute cuisine by reducing each dish to its purest essence. At the helm of Reale, his three-Michelin-starred restaurant, he has elevated…
Some cities are open books, where every corner, every stone, and every shadow tells a story. And then, there is Rome. A city that seems written on parchment, where time is immortal,…
There is something nostalgic about crossing the doors of Maison Albar – Le Monumental Palace. Perhaps it is simply my tendency to romanticize historical buildings with Art Deco traces, or maybe it’s…
In the heart of Cascais, far from the hustle and bustle of big cities, where the calm of the streets contrasts with the vibrancy of the town’s coastal hotspots, lies Kappo—one of…
Lisbon is increasingly a city of contrasts, where tradition and modernity intersect with the rhythm of vibrant multiculturalism. Brilhante stands in the heart of Cais do Sodré, a neighborhood rich in history.…