Spice by Chris Salans

Chris Salans is probably the most renowned chef in the paradisiacal Island of Bali, an American, educated in France, whose career developed alongside chefs like David Bouley and Thomas Keller and in…

Tivoli Palácio de Seteais

There are places in the world that completely overwhelm us, in an inexplicable way, transporting us through time like it stopped, and with a single glimpse making us dream without borders or…

Bisma Eight

Ubud is the cultural and spiritual centre of Bali, where we feel part of the Balinese customes and traditions, lost in endless insights. The Bisma Eight in Ubud represents all that. A Luxury Boutique…

Banyan Tree Ungasan

Every single one of us has asked themselves, at least once, how paradise looks like… I constantly search for it everywhere around me, whether in certain moments of my travels, in small…

Eating in Singapore

Maxwell Centre If like me you’re passionate about food and eating, it’ll be impossible not to fall in love with Singapore. Here food is taken very seriously, from Fine Dining restaurants to…

The Fullerton Hotel

The iconic building of The Fullerton Hotel*  After the most contemporary and modern side of Singapore, we decided to go into a more classical experience, not forgetting luxury, obviously. We then left…

Meta Restaurant

Meta is the most recent fine dining space in Singapore. Located in one of the most “gastronomic” streets in town, Keong Saik Road, where restaurants pile up, as well as some of…

Visiting Singapore in 3 Days – Day 3

3rd DAY – Ya Kun On our 3rd and last day (I would stay for a month if I could!) we can almost state it was a quite gastronomical day! We started the…