The recent The South Beach Hotel in Singapore is, basically, the perfect combination of luxury and design by the magical hand of Phillipe Starck. Located in one of the most famous streets…
I’ve been following the work of the young chef Arnaldo Azevedo for quite some time now (elected as Chef to Watch in the Flavors & Senses Awards – the Best for 2014),…
The Garden and the amazing view from Antiqvvm* Antiqvvm is one of the latest additions to the increasingly desirable fine dining restaurants list in Porto. After one of the most commented moves in…
In a time when love letters have been substituted by emails and quick text messages (effective though), without the romance and symbolism of the “old” letters, nowadays the post office is just for…
The Victorian architecture of the Andaz London I’ve talked to you about the Hyatt Group Hotels several times, right? You know it’s one of my favorite hotel groups and one of I use most…
During our last stay in London, and taking advantage of the time before a Musical, we went to Yauatcha (with a Michelin star), for a “light” meal of Dim Sum. The restaurant, opened in…
The Artesian Bar of the Hotel The Langham in London The Bars and Cocktails have been playing an important role in our latest trips, from Bangkok to Prague, and London was not…
The kitchen of Taberna do Mercado Taberna do Mercado is, probably, the “foreign” restaurant most spoken off, in Portugal, during the last year. Firstly, for being a restaurant of Portuguese cuisine in London,…
Three years passed since I last visited London, I was already missing it, so, nothing like the Chirstmas time to do a brief visit to one of the most cosmopolitan, cultural and…