The history of restaurant Aux Lyonnais started in 1890 as a storage facility, followed by a wine cellar, until the Bistro, or Bouchon (as are described the traditional restaurants in Lyon) was…
In the heart of the Parisian fashion, right on Avenue Montaigne, the restaurant Maison Blanche occupies the top of Champs Elysées’ Theatre building. Due to its location, and like in other neighbors…
On the April 5th, the city of Porto opened its doors to the Adegga group for the 1st edition of Porto WineMarket, having André Ribeirinho as cicerone, whom is by these days…
Continuing our exciting trip to Paris… We went to know the Le Madison, an elegant boutique hotel in one of the most privileged areas of Paris, the Rive Gauche, right in front…
La Bauhinia, name of Hong Kong’s national flower, it’s one of the restaurants at the luxurious Shangri-La Hotel – Paris (Read article here), side by side with Shang Palace specialized in Cantonese…
The splendor, luxury, magnificence and the immaculate philosophy are synonyms of the Shangri-La hotel in Paris! The Shangri-La group, native from Hong-Kong, bases its tradition in different values meticulously chosen, Honesty, Humility,…
To complete our stay at Park Hyatt Paris-Vendôme (Read here), nothing like visiting its signature restaurant, Pur’, invitation of the amazing Coralie Malazdra (Communication Management), headed by Jean-François Rouquette since 2005 and owner of…
“Luxury is personal” At first this may be an odd statement, however, after our stay at Park Hyatt Paris-Vendôme, all doubts vanished and gave place to undeniable certainties. In another travel through…
A relatively small and intimate boutique hotel, situated in the narrow rue Théresè, from which it steels the name, very close to places like the Louvre, the Opera or the Palais Royal.…