RESTAURANTS

CITY GUIDES

THE LATEST

Alancha

Before talking about food let’s talk a bit about people, namely of Kemal Demirasal, a 34 year old young man, from Izmir, a coastal region of Turkey, famous for being one of…

Lokanta Maya

After some very traditional and haute Ottoman cuisine dishes, it was time for us to know the other side of Istanbul, more contemporary without forgetting its roots and traditions. For that purpose…