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Spice by Chris Salans

Chris Salans is probably the most renowned chef in the paradisiacal Island of Bali, an American, educated in France, whose career developed alongside chefs like David Bouley and Thomas Keller and in…

Tivoli Palácio de Seteais

There are places in the world that completely overwhelm us, in an inexplicable way, transporting us through time like it stopped, and with a single glimpse making us dream without borders or…

Bisma Eight

Ubud is the cultural and spiritual centre of Bali, where we feel part of the Balinese customes and traditions, lost in endless insights. The Bisma Eight in Ubud represents all that. A Luxury Boutique…

Banyan Tree Ungasan

Every single one of us has asked themselves, at least once, how paradise looks like… I constantly search for it everywhere around me, whether in certain moments of my travels, in small…

Eating in Singapore

Maxwell Centre If like me you’re passionate about food and eating, it’ll be impossible not to fall in love with Singapore. Here food is taken very seriously, from Fine Dining restaurants to…

The Fullerton Hotel

The iconic building of The Fullerton Hotel*  After the most contemporary and modern side of Singapore, we decided to go into a more classical experience, not forgetting luxury, obviously. We then left…

Meta Restaurant

Meta is the most recent fine dining space in Singapore. Located in one of the most “gastronomic” streets in town, Keong Saik Road, where restaurants pile up, as well as some of…

Wild Rocket

After delighting ourselves with Malayan, Chinese and Indian influenced dishes on our first night in Singapore, in one of the famous Food Hawkers in Town (Satay by the Bay), on our second…

The South Beach

The recent The South Beach Hotel in Singapore is, basically, the perfect combination of luxury and design by the magical hand of Phillipe Starck. Located in one of the most famous streets…