After delighting ourselves with Malayan, Chinese and Indian influenced dishes on our first night in Singapore, in one of the famous Food Hawkers in Town (Satay by the Bay), on our second…
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The recent The South Beach Hotel in Singapore is, basically, the perfect combination of luxury and design by the magical hand of Phillipe Starck. Located in one of the most famous streets…
I’ve been following the work of the young chef Arnaldo Azevedo for quite some time now (elected as Chef to Watch in the Flavors & Senses Awards – the Best for 2014),…