After a successful restaurant on the less touristy Via Pacinoti and a stint in New York for a pop-up, Andrea and Vieri, the two passionate minds behind Osteria delle tre panche, decided…

After a successful restaurant on the less touristy Via Pacinoti and a stint in New York for a pop-up, Andrea and Vieri, the two passionate minds behind Osteria delle tre panche, decided…
Truffle Hunters Truffle Season has arrived, and with it the craziness of dealers and best restaurants in the search for most valuable ingredient in the World. From the expensive black Truffles of Périgord (France) or…