Puro 4050 is one of the most talked about restaurants in Porto since its opening, located in the agitated Largo de São Domingos, “it had everything” to work even before it opened……
Porto
Euskalduna Studio
I usually don’t write about, or visit, new or recently open restaurants, both for thinking many of the spaces are still in a defining phase, or for thinking flaws are many times…
Ferrugem
Ferrugem is a name that everyone, more or less interested in the national gastronomy scene, as heard of, but few have had the boldness and satisfaction of visiting and experiencing it. We…
Shiko – Tasca Japonesa
A year and a half since its opening, Shiko already turned many pages, among blogs, online magazines and newspapers, bringing the expression “Izakaya” (Tasca in Portuguese), to the vocabulary of Porto’s sushilovers.…
Adega São Nicolau
There are few places that don’t need introductions, but even inside those, there are some that still deserve them, like this veteran Adega São Nicolau. The history of Adega merges with the…
O Paparico
Much has been said and written about O Paparico – it was even elected as Restaurant of the Year in the Flavors & Senses – The best for 2014 awards, a restaurant outside the…
Vinum
There’s no need for introductions to Vinum around here, it was chosen as “Revelation Restaurant” in the “Flavors & Senses – The Best for 2014” and since then it has been present between the nominees…
Palco
I’ve been following the work of the young chef Arnaldo Azevedo for quite some time now (elected as Chef to Watch in the Flavors & Senses Awards – the Best for 2014),…
O Antigo Carteiro
In a time when love letters have been substituted by emails and quick text messages (effective though), without the romance and symbolism of the “old” letters, nowadays the post office is just for…