The subtlety of a ballerina’s movement, the mysterious expression of her look, and the eternal beauty of a muse, are the inspiration that led Laurent and Laurence to create the unique Le Narcisse Blanc. Cléo de…
Paris
Le 5 Codet
In this constant search for luxury, we often find ourselves in the spotlights and glitter of the “see and be seen”. For me, that search ends, precisely, when I get this sick…
Magna Pars Suites Milano
Imagine staying in a former perfume factory, in which the essences of the most varied aromas fill our scent and transport us to places so different, yet so common… Staying at the…
Les Fables de la Fontaine
The Rue Saint-Dominique in the 7th Parisian district is the craddle of Christian Constant’s empire, and it was also there that “in other life” he opened a sea dedicated restaurant, Les Fables de la…
David Toutain
Nowadays, to understant or interpret the work of a contemporary cook, it’s necessary to do some time traveling, know his roots, education and philosophy, and know where he wants to put his…
Le Violon d’ Ingres
For foreigners the name Christian Constant may, at first sight, not bring many memories, but in the French gastronomy “scene” the picture is different, Chef Constant passed by Ritz and Crillon’s kitchens, where he assured two stars for…
Hotel Adèle & Jules
Paris has the ability of offerng us a hotel diversity much beyond most other cities. We are able to find hotels with centuries of history, or a big international chain hotel, as…
Les Tablettes de Jean-Louis Nomicos
It is common knowledge that nowadays the Spanish vanguard, the Nordic cuisine and even the Peruvian stole the spotlight of the French Nouvelle Cuisine, as it is well evident in rankings like…
Shang Palace
Opening a luxury hotel in Paris goes way beyond the glamour of the opening itself, or the quantity and quality of the beds offered, mainly when we’re talking about a Palace Hotel…