A few free days are always a good excuse for a quick visit to Italy, in this case to the enchanted valleys and hills of Tuscany. I believe it’s always good to…
“For sure a place I’ll miss and to where we’ll return in the future!” Two years ago I finished my article about Il Falconiere with this phrase, and it’s how I’ll start…
Lausanne was founded by Romans next to the lake, in the I century. Later, the population would move to the hills, to be safer. Here is nowadays located the beautiful and magical…
The Monte da Ravasqueira, very near to Arraiolos, is a project by the José de Mello family, that has been focusing for decades in developing a unique property, 3000 hectares of a…
“Amar e Mar” (Love and Sea) is the motto giving the name to one of the restaurants in the renewed city of Leça da Palmeira, open since 2016 by young Matilde Silva,…
This past winter we discovered the elegant Switzerland, and along with it, its wonderful hotels and flawless services. After Lucerne and Lausanne, we adventured into Geneva, and here found one of the most…
There’s no denying that we’re living exciting days concerning the new Portuguese gastronomy, new chefs with new techniques and audacity, stimulating restaurants, and specialized producers. However, every time I get excited and…
Prado was the most awaited opening in Lisbon’s gastronomy scene for a while. Since opening, in the end of 2017, it has been a case of success, where from the most gastronomic…
These past few years, with the tourism development, Porto has been through an ocean of changes, for better or worse. From the real estate bustle, new hotels, new roads, and of course,…