{"version":"1.0","provider_name":"Flavors and Senses","provider_url":"https:\/\/flavorsandsenses.com\/en\/","author_name":"Jo\u00e3o Oliveira","author_url":"https:\/\/flavorsandsenses.com\/en\/author\/joao-oliveira\/","title":"Of\u00edcio - Flavors and Senses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1RQJJ7maRm\"><a href=\"https:\/\/flavorsandsenses.com\/en\/oficio\/\">Of\u00edcio<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/flavorsandsenses.com\/en\/oficio\/embed\/#?secret=1RQJJ7maRm\" width=\"600\" height=\"338\" title=\"&#8220;Of\u00edcio&#8221; &#8212; Flavors and Senses\" data-secret=\"1RQJJ7maRm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/flavorsandsenses.com\/wp-content\/uploads\/2023\/11\/oficio-4.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"A rush to find a good restaurant close to the hotel where we were staying and open at 3pm, luckily ended up at Of\u00edcio. An atypical \u201ctasca\u201d or tavern, as they like to characterize themselves, but which has nothing to do with a tasca, neither in the food nor in the atmosphere or service. In&hellip;"}