1.0Flavors and Senseshttps://flavorsandsenses.com/en/Flavors and Senseshttps://flavorsandsenses.com/en/author/flavors-and-senses/Restaurant Allard - Flavors and Sensesrich600338<blockquote class="wp-embedded-content" data-secret="glfeVtaQcr"><a href="https://flavorsandsenses.com/en/restaurant-allard/">Restaurant Allard</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://flavorsandsenses.com/en/restaurant-allard/embed/#?secret=glfeVtaQcr" width="600" height="338" title="“Restaurant Allard” — Flavors and Senses" data-secret="glfeVtaQcr" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://flavorsandsenses.com/wp-content/uploads/2015/02/allardx-1.jpg1200630We all know that Alain Ducasse has the Midas touch, many restaurants, many stars, and an haute French cuisine where accuracy and the quality of the elements are kings. But not only of Michelin stars and luxury hotels the Ducasse Empire is made, it also recovers several more traditional restaurants, staying loyal to the design…